Categories: Cakes/Pies/Pastry
Ingredients
- 1 crust
- 6 eggs slightly whipped with fork
- 1 1/2 C evaporated milk
- 1 1/2 C whole milk
- 1 C sugar
- 1 t vanilla
Directions
-
Bake pie crust 425 degrees for 8-10 minutes
-
Combine next 5 ingredients
-
pour into crust
-
Bake 300 degrees about 1 hour