Categories: dinner, not tried

Ingredients

• 2 T olive oil
• 1 1/2 cups sweet onion, chopped
• 3 cloves of garlic, minced
• 1/4 c water
• 1 10-oz package spinach, fresh and chopped
• 2 cups plum tomato, chopped
• 2 cups chicken breast, cooked and chopped
• 2 slices bacon, cooked and crumbled
• 3 T balsamic vinegar
• 1 lb Angel Hair pasta, cooked
• 1 oz (1/4 c) Asiago cheese, shredded

Directions

1. Heat olive oil in a skillet over medium-high heat. Add onion; sauté 2 minutes. Add garlic; sauté 1 minute. Add water and spinach; cover and cook 2 minutes or until spinach wilts.

2. Stir in tomato, chicken, bacon, and vinegar; cook 1 minute or until thoroughly heated.

3. Serve over pasta; sprinkle with cheese.

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