Ingredients

• 1 cup butter (melted)
• 2 cups graham cracker crumbs
• 1/4 cup brown sugar
• 1 3/4 cup powdered sugar
• 1 cup peanut butter
• 1/2 tsp. vanilla
• 1 (11 oz) package of milk chocolate chips (I prefer to use semi sweet)

Directions

1. Combine all ingredients, except the chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy.

2. Pour peanut butter mixture into a 9 × 13 pan.

3. Melt chocolate chips in the microwave (at 50% power) for 1-2 minutes. Stir chocolate and pour over the peanut butter mixture. Spread chocolate over mixture with a spatula.

4. Put bars in fridge for one hour to set. Cut while bars once cooled.

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