Ingredients
- 2 cans pork & beans
- 3/4 cup ketchup
- 1/2 cup brown sugar
- 3 strips bacon, cooked & crumbled
- 1/2 tsp dry mustard
- 1/2 tsp cinnamon
- 1/2 tsp chili powder
- 1/2 tsp seasoned salt
Directions
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Combine beans, ketchup, sugar, and bacon.
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Mix remaining ingredients and add to beans.
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Crockpot on low for 3 hours, or high for 1-1/2 hours.