Ingredients

• 1 C warm milk ( microwave 1:00to get to 105-115)
• 1/3 c sugar
• 1 pkg yeast or 2.25 t
• 1 egg ( room temperature)
• 1/3 c melted butter 3 T
• 3 1/2 c flour
• 1 t salt

Directions

1. Mix milk, sugar, yeast

2. Mixing bowl- flour, egg, butter, yeast mixture

3. Mix on low until it starts to come together; and then on medium for 5-7 minutes.

4. dough ball in greased pan and let rise/double for 1 to 1.5 hours. Form into rolls and let rise for 30 minutes.

5. Bake at 350 for 15-20 minutes

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