Kansas City Strip Pizza
(from ksox’s recipe box)
Prep time: 10 minutes
Cook time: 15 minutes
Serves 4 people
Categories: pizza oven
Ingredients
- 1 (14-inch) pizza crust (store-bought dough is fine)
- 3/4 cup barbecue sauce
- 5 ounces Kansas City strip steak, cut into 1-inch pieces
- 1/2 red onion, thinly sliced
- 7 ounces Mozzarella cheese, shredded
- 3 ounces provolone cheese, shredded (you can use Parmesan or a similar
- cheese, too)
- 1 tablespoon oregano (fresh chopped or dried will work)
Directions
-
Preheat the grill to high (if you have a grill with a thermometer,
-
heat it until 400° inside).
-
Place the crust on a 14-inch pizza pan. Spread the barbecue sauce
-
evenly over the crust, and top it with the steak and onions. In a bowl
-
mix the cheeses, and sprinkle them evenly on the pizza. Top the pizza
-
with the oregano and place it on the grill. Close the lid and cook the
-
pizza for 10 to 15 minutes, until the crust is crisp.