Categories: cold drink, healthy, not tried

Ingredients

• 1/2 Lemon
• 4 oz. Water
• 2 oz. Sugar Free Raspberry Torani Syrup
• Ice
• Splenda

Directions

1. Pour water, syrup and 2 packets of Splenda into a blender. Squeeze the juice of the lemon into the blender as well. Add 4-6 ice cubes, blend on highest speed for one minute. Pour!

Email to a friend | Print this recipe | Back