OREO® Sand & Dirt Cups

(from cnored’s recipe box)

This is a favorite of my son. He loves eating it as much as making it.

Source: Jell-o

Categories: Desert

Ingredients

  • 1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding & Pie Filling
  • 1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
  • 1 qt. (4 cups) cold milk, divided
  • 1 cup thawed COOL WHIP Whipped Topping, divided
  • 20 OREO Chocolate Sandwich Cookies, finely crushed
  • 16 gummy worms

Directions

  1. PREPARE vanilla and chocolate pudding mixes separately with milk as directed on packages. Let stand 5 minutes. Gently stir 1/2 cup of the whipped topping into each bowl of pudding.

  2. SPRINKLE 1 Tbsp. of the cookie crumbs into bottom of each of 8 (6-oz.) dessert cups; top each with 1/4 cup vanilla pudding, 1 Tbsp. cookie crumbs and 1/4 cup chocolate pudding. Sprinkle evenly with remaining cookie crumbs. Refrigerate at least 1 hour or until ready to serve.

  3. INSERT 2 gummy worms into each serving just before serving.

  4. Tip: Storage Know-How: Once thawed, refrigerate COOL WHIP Whipped Topping for up to 2 weeks or re-freeze.

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