Velveeta Cheeseburger Macaroni

(from cnored’s recipe box)

Serves 4 people

Ingredients

  • 1 lb. Ground beef
  • Water
  • 1/3 tsp Heinz Ketchup
  • 1 to 2 tsp. Onion powder
  • 1 pkg. (7 oz.) elbow macaroni, uncooked
  • 3/4 LB (12 oz) Velveeta Process Cheese Spread, cut up

Directions

  1. Brown meat in large skillet; drain.

  2. Stir in 2 ¾ cups water, Heinz ketchup and onion powder product. Stir in macaroni. Reduce heat to medium-low; cover. Simmer 8 to 10 minutes or until macaroni is tender.

  3. Add velveeta; stir until melted.

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