Ingredients

• 1 package brownie mix
• 2 eggs
• 1/2 c oil
• 1/4 c water
• 1 jar marshmallow creme
• 12 graham crackers

Directions

1. Preheat oven to 350F. Grease a 9×13 baking pan. Set aside.

2. In large bowl, combine brownie mix, eggs, oil and water. Pour into prepared pan. Bake 25 mins or until set in center. Cook 10 minutes in pan. Qith back of tablespoon, spread marshmallow evenly over brownies. Let stand 5 minutes.

3. Break graham crackers in half to form squares. Place layer of crackers on top of marshmallow layer. Cut around graham squares. Carefully remove brownies from pan. Place a cracker square on underside of each brownie. Press gently to adhere. Let brownies cool to room temperature.

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