Categories: Dessert

Ingredients

• 1 (16.3-oz.) can Pillsbury Grands Buttermilk Biscuits
• 8 tsp. butter or margarine
• 4 small to medium Granny Smith apples, peeled, cored and halved
• 3/4 cup sugar
• 3/4 cup water
• 1/2 cup butter or margarine, melted
• 1 tsp. vanilla
• 1/2 tsp. ground cinnamon

Directions

1. at oven to 350.

2. Lightly grease 13×9-inch glass baking dish. Flatten biscuits with rolling pin.

3. Place 1 teaspoon butter in the core area

4. of each apple half.

5. Wrap each biscuit around 1 apple half. Place seam side down in greased baking dish.

6. Combine sugar, water, melted butter

7. and vanilla; pour over dumplings.

8. Sprinkle cinnamon over dumplings.

9. Bake uncovered for 35 to 40 minutes or until golden brown and apples are tender.

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