Categories: Beverage

Ingredients

• 1 (12-ounce) can pineapple juice concentrate
• 36 ounces water (3 juice containers)
• 1/3 cup brown sugar, lightly packed
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon ground cloves
• 2 teaspoons rum extract
• lemon slices

Directions

1. Combine pineapple juice concentrate, water, brown sugar, cinnamon, nutmeg

2. and cloves in large saucepan. Simmer 15 minutes. Add rum extract.

3. Serve hot garnished with lemon slices.

4. Makes 6 cups.

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