Categories: Apple, Cobbler

Ingredients

• 1 (12 oz) pkg Butterscotch flavored Morsels (2 cups)
• 1/4 cup brown sugar, firmly packed
• 1/4 cup all-purpose flour
• 1/2 teaspoon cinnamon
• 2 1/2 pounds tart apples, peeled and diced
• Topping:
• 1/2 cup all-purpose flour
• 1/4 cup brown sugar, firmly packed
• 4 tablespoons butter
• 1 cup pecans, chopped
• 3/4 cup quick or old fashioned oats, uncooked

Directions

1. Preheat oven to 375 degrees. In a small bowl, combine butterscotch morsels, brown sugar, flour and cinnamon; set aside. Place apples in a 13×9 inch baking pan; sprinkle morsel mixture over apples. Bake 20

2. minutes.

3. Topping: Combine flour, brown sugar, cut in butter until crumbly.

4. Stir in pecans and oats; sprinkle over apple mixture. Bake 30 to 40 minutes until apples are tender. Cool slightly.

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