Categories: Crockpot, Pasta, Potluck

Ingredients

• 1 lb. Italian sausage
• 1 chopped onion
• 26 oz. spaghetti sauce
• 2 cans (4 oz) mushrooms drained
• 1 14 oz. can diced tomatoes undrained
• 1 15 oz. can tomato sauce
• 1 9 oz. pkg. refrigerated cheese tortellini
• 1 C. shredded Mozzarella

Directions

1. Brown the sausage together with onions stirring frequently until sausage is browned. Drain thoroughly. Mix all ingredients except

2. tortellini and cheese in crockpot. Cover and cook on low 8 hours. Add tortellini. Stir

3. to combine then sprinkle with cheese. Cover crockpot and cook on low 15-20 minutes longer or until cheese is melted.

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