Categories: 2 People, Cheesecake, Parfaits, Strawberry

Ingredients

• 2 cups sliced fresh strawberries
• 1 tablespoon sugar
• 1 package (3 ounces) cream cheese, softened
• 1/3 cup plus 1 teaspoon confectioners' sugar, divided
• 1/4 cup sour cream
• 1/2 teaspoon vanilla extract, divided
• 1/8 teaspoon almond extract
• 1/4 cup heavy whipping cream
• 2-1/2 cups angel food cake cubes
• 2 whole fresh strawberries, halved

Directions

1. In a small bowl, combine sliced strawberries and sugar; set aside. In a small mixing bowl, beat the cream cheese and 1/3 cup confectioners’ sugar. Add the sour cream, 1/4 teaspoon vanilla and almond extract.

2. In a small mixing bowl, beat cream until it begins to thicken.

3. Add the remaining confectioners’ sugar and vanilla; beat until soft peaks form. Fold into cream cheese mixture.

4. In two parfait glasses, layer a fourth of the sliced strawberry mixture, cake cubes and cream mixture. Repeat layers. Cover and

5. refrigerate for at least 1 hour. Top each parfait with two strawberry halves.

6. NUTRITIONAL INFO

7. Nutritional Analysis: 1 parfait equals 618 calories, 32 g fat (20 g

8. saturated fat), 108 mg cholesterol, 571 mg sodium, 75 g carbohydrate,

9. 5 g fiber, 9 g protein.

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