Categories: Chicken, kids

Ingredients

• 1 (26 to 28 ounce) jar Pasta Sauce
• 1 (12 ounce) package refrigerated or frozen fully-cooked chicken
• nuggets (about 18 nuggets)
• 2 cups (8 ounces) shredded mozzarella cheese
• 1 tablespoon grated Parmesan cheese

Directions

1. Preheat oven to 375 degrees F.

2. Evenly spread 1 1/2 cups pasta sauce in the bottom of a 13 × 9-inch

3. baking dish. Arrange chicken nuggets in dish, top with remaining sauce

4. and sprinkle with cheeses. Cover with aluminum foil and bake 25

5. minutes. Remove foil and bake an additional 5 minutes.

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