serves 4
You might need to buy:
- green onions
- 3t peanut or vegetable oil
- 600g rump steak trimmed & thinly sliced across grain
- 2t cornflour
- 2T soy sauce
- 2T hot chilli sauce
- 450g packet hokkien noodles
- Bok Choy - steamed
ready in about two and a half hours
You might need to buy:
- whole head garlic
- sea salt
- peppercorns
You might need to buy:
- Meatballs:
- dry breadcrumbs
- dried currants
- finely chopped onion
- ground cumin
- dried oregano
- lean ground beef
- large egg white
- Sauce:
- tomato paste
- fennel seeds
- grated orange rind
- ground cumin
- ground red pepper
- Remaining ingredients:
- hot cooked couscous
ready in about 20 minutes;
serves 10
You might need to buy:
- beef stew meat
- 1-inch pieces greens beans
- chopped onion
- uncooked barley
- whole corn
- water
- salt
- chopped fresh or 1/2 t dried thyme leaves
- pepper
ready in about 270 minutes;
serves 6
You might need to buy:
- potatoes
- carrots
http://www.mrfood.com/Beef/Country-Meat-Loaf-and-Potato-Casserole
serves 4
You might need to buy:
- ground beef
- chopped onion
- Worcestershire sauce
- seasoned mashed potatoes
If your kitchen is very warm, refrigerate all of the dough ingredients for 30 minutes before making the dough. If the dough ever becomes too soft and/or sticky to work with, simply return it to the refrigerator until firm; a dough scraper also comes in handy here. There should be plenty of dough to cut out and make 48 empanadas without having to reroll any dough scraps; we found the rerolled scraps of dough to be very tough. The filling can be made while the dough rests in the refrigerator.
http://www.cooksillustrated.com/recipe.asp?recipeids=3988&bdc=47856
ready in about an hour;
serves 48
You might need to buy:
- For Dough
- sugar
- table salt
- ice water
- For Filling
- olive oil
- tomato paste
- ground cumin
- ground cloves
- cayenne pepper
- percent lean ground chuck
- low-sodium beef broth
- sugar
- Table salt and ground black pepper
ready in about 30 minutes;
serves 4
You might need to buy:
- cornstarch
- soy sauce
- sherry
- oyster sauce
- thin slice of fresh ginger root
- garlic
ready in about 500 minutes;
serves 5
You might need to buy:
- medium red potatoes
- large carrots
- turnip
- beef stew meat
- flour
- salt and pepper to taste
- water
- frozen or fresh stir fry bell peppers and onions
You might need to buy:
- beef tenderloin or boneless top loin steak
- butter
- beef broth
- salt
- mushrooms
- all purpose flour
- sour cream
- ketchup