serves 2
You might need to buy:
- rashers streaky bacon
- 25g pine nuts
- 500g gnocchi
- fresh green pesto
- 100ml half-fat crème fraîche
Makes 6
ready in about 50 minutes
You might need to buy:
- vegetable oil
- 100g soft goat's cheese
ready in about 35 minutes;
serves 4
You might need to buy:
- prosciutto
makes 9, can be frozen, wrapped in a plastic bag, for up to month
ready in about 45 minutes
You might need to buy:
- 250g plain flour
- baking powder
- salt
- 50g grated fresh Parmesan
- 150ml milk
I made the following changes: I cooked Foolproof brown rice but drained a 14oz can of diced tomatoes and substituted the tomato juice for part of the liquid. Then I didn’t have a can of kidney beans, so I used a can of refried pinto beans instead; I misread the recipe and only used the one 14 oz can of tomatoes, and used 4 ears of corn. It was a favorite.
serves 4
You might need to buy:
- chopped onions
- generous tsp ground cumin
- generous tsp chili pepper
- Tabasco or other hot pepper sauce or 1/4 tsp cayenne
- fresh or frozen cut corn
- salt to taste
- **************
- grated cheddar or monterey jack cheese
- chopped cilantro
- olive oil
- hot water
- bulghur
serves 6
You might need to buy:
- 250g mascarpone
- 200g fromage frais
- 175g lemon curd
- good squeeze of lemon juice
- large egg white
- lemon or orange liqueur
Makes 9, can be frozen wrapped in a plastic bag, for up to 1 month
ready in about 45 minutes
You might need to buy:
- 200ml milk
- 100g spinach
- 250g plain flour
- baking powder
- bicarbonate of soda
- good pinch of cayenne pepper
- 200g rindless goat's cheese
Makes 9, can be frozen wrapped in a plastic bag for 1 month
ready in about 45 minutes
You might need to buy:
- cumin seeds
- 175g carrots
- 50g pumpkin seeds
- chopped fresh coriander
- 150g plain flour
- 100g wholemeal flour
- baking powder
- bicarbonate of soda
- salt
- 200ml milk
- olive oil
serves 6
You might need to buy:
- 250g mascarpone
- 200g fromage frais
- 175g lemon curd
- good squeeze of lemon juice
- large egg white
- lemon or orange liqueur
serves 6
You might need to buy:
- 50g couscous
- olive oil
- grated zest and juice of 1 lemon
- 50g fresh flatleaf parsley leaves