Belongs to castro15 Spicy Thai Noodles (Pad Kee Mao) 
Asian
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You might need to buy:
  • Stir Fry:
  • basil leaves
  • canola oil
  • Sauce:
  • oyster sauce
  • light soy sauce
  • dark soy sauce
  • sugar
  • water
Belongs to castro15 Shredded Chinese Chicken Noodle Stir Fry 
Asian
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You might need to buy:
  • dried rice stick noodles
  • oil
  • Crispy Chinese Shredded Chicken
  • Shredded Chicken braising liquid
  • Sriracha
  • Sliced shallots/scallions
Belongs to castro15 Teriyaki Chicken with Homemade Teriyaki Sauce 
Asian
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You might need to buy:
  • Teriyaki Sauce Marinade
  • chicken breasts
  • oil
  • Teriyaki Sauce Marinade:
  • soy sauce
  • mirin
  • water
Belongs to castro15 Spicy Thai Noodles ("Drunken Noodles") 
Asian
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You might need to buy:
  • Stir Fry:
  • Thai basil leaves
  • peanut oil
  • Sauce:
  • oyster sauce
  • light soy sauce
  • normal soy sauce
  • sugar
  • water
Belongs to castro15 Thai Chilli Basil Chicken Stir-Fry 
Asian
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You might need to buy:
  • chicken breasts
  • basil leaves
  • peanut or canola oil
  • Sauce:
  • oyster sauce
  • light soy sauce
  • dark soy sauce
  • sugar
  • water
Belongs to castro15 Chicken Adobo Fried Rice 
Asian
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You might need to buy:
  • the chicken from Filipino Chicken Adobo+all the pan sauce
  • peanut oil
  • leftover cooked rice
  • Sliced shallots/scallions
Belongs to castro15 Filipino Chicken Adobo 
Asian
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You might need to buy:
  • chicken breasts
  • garlic cloves
  • soy sauce
  • white vinegar
  • dried bay leaves
  • cooking oil
  • water
  • brown sugar
  • whole black pepper
Belongs to castro15 Spicy Korean Pork Stir Fry 
Asian
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You might need to buy:
  • Marinade
  • brown sugar
  • sesame oil
  • Stir Fry
  • oil
  • Serve
  • Sesame seeds
  • Rice
Belongs to castro15 Taiwan-Style Potstickers 
Asian
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You might need to buy:
  • soy sauce
  • sesame oil
  • salt
  • ⅛ tsp sugar
  • white or black pepper
Belongs to castro15 Jiaozi | Pork Dumplings 
Asian
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You might need to buy:
  • ground pork
  • minced water chestnuts
  • soy sauce
  • rice vinegar
  • sugar
  • freshly grated ginger
  • cornstarch
  • salt
  • ⅛ teaspoon pepper
  • About 30 wonton wrappers