Throw in at 2:00, practically forget about it, eat at 6:00. To really please the family, put a dozen frozen rolls out in the morning to defrost and rise, pop in the oven right before dinner.
ready in about 255 minutes;
serves 6
You might need to buy:
- large potatoes
- Lipton Onion soup mix
- roast
- bag baby carrots
You might need to buy:
- medium cut up onion
- dry onion soup mix
serves 4
You might need to buy:
- * 1 1/2 to 2 pounds beef flank steak
- * 2 tablespoons soy sauce
- * 1/2 teaspoon ground ginger
- * 1 tablespoon dry sherry
- * 2 tablespoons brown sugar
- * 1 teaspoon Worcestershire sauce
- * 2 chicken bouillon cubes
- * 1 1/2 cups boiling water
ready in about an hour and 15 minutes;
serves 6
You might need to buy:
- carrots
- potatoes
- bay leaves
- Tabasco sauce
- unsweetened pineapple juice
- cheese
- liver spread
- tomato paste
- tomato sauce
- onion
- bell peppers
- beef
ready in about 195 minutes;
serves 3
You might need to buy:
- broccoli florets
- oyster sauce
- beef
You might need to buy:
- Ground beef
- Beans
- Onion - minced
- Sloppy Joe spice mix envelope
- Buns
You might need to buy:
- grated parmesan cheese
- crumbled feta or shredded Monterrey Jack cheese
- mushroom stems and pieces drained
- eggs
- finely chopped onion
- ground beef
- refrigerated buttermilk biscuits
- garlic powder
- Salt and pepper to taste
Can also be done in the crockpot
ready in about 315 minutes;
serves 8
You might need to buy:
- veal stock or low-sodium beef broth
- olive oil
- salt
ready in about 40 minutes;
serves 6
You might need to buy:
- mirin or rice wine
- sugar
- soy sauce
- sesame oil
- sesame seeds
- vegetable oil
You might need to buy:
- ground beef
- eggs
- bread crumbs
- onion - diced
- pepper
- ketchup or barbecue sauce