We make a double batch, bake in small bread pans, give as gifts! Freezes well.
YOU CAN SUBSTITUTE GRATED YELLOW SUMMER SQUASH … can’t tell the difference!
You might need to buy:
- eggs
- sugar
- vegetable oil
- vanilla
- pecans chopped
- cinnamon
- baking powder
- salt
- baking soda
Really pretty…makes 3 and freezes well or give one away. Great for Christmas morning!
You might need to buy:
- sugar
- salt
- eggs
- flour
- Minute Tapioca
- vanilla
- eggs
- each 8 ounce packages cream cheese softened
- FILLING:
- -
- lemon zest
- -
- GLAZE:
- bag powdered sugar
- vanilla
- butter or margarine melted
- warm water
- dry yeast
- sour cream
- milk as needed
- -
- DECORATIONS:
- large container candied red cherries
- green candied cherries
This is an old recipe from the ’70’s. This used to be my tried and true punch that I always made for Christmas Parties…but now I use the much easier “False Champagne” punch, recipe in this book.
You might need to buy:
- each 18 ounce can apple juice
- pineapple-orange juice
- pineapple-grapefruit juice
- cold ginger ale
This is easy and I use this often because it is so good…it is also easy to add to when you need more. Tip: Save one of your ginger ale bottles to pour any left over punch in for the next day.
You might need to buy:
- large frozen concentrated apple juice thawed
CHRIS’ FAVE!
Great Christmas cookies. These usually disappear by Christmas Eve!
You might need to buy:
- cinnamon as needed
- flour
- pecan pieces as needed
- egg whites
- egg yolks
- sugar
serves 25
You might need to buy:
- confectioners' sugar
- large eggs
- baking soda
- bag semisweet chocolate chips
- unsweetened cocoa powder
- butter
You might need to buy:
- Seedless strawberry or apricot jelly
serves 1
You might need to buy:
- chilled champagne
- pear juice
- mint sprig
serves 1
You might need to buy:
- white chocolate liqueur
- Southern Comfort