ready in about 750 minutes;
serves 4
You might need to buy:
- dried chickpeas
- tahini
- white pepper
You might need to buy:
- chick-pea flour
- cold water
- Salt & black pepper to taste
- extra virgin olive oil
ready in about 20 minutes;
serves 4
You might need to buy:
- kalamata olives
- water
- tahini
- salt
- olive oil
- cumin
- cayanne
From the Smitten Kitchen blog. Surprisingly, it has no olive oil or cumin in the hummus itself. It is very good, though, and I topped it with olive oil, cayenne, and some thyme. Wishing I had za’atar on hand. This makes 4 cups, so it’s a lot.
You might need to buy:
- sesame seed paste
- Cayenne or hot Hungarian paprika
- olive oil
serves 4
You might need to buy:
- שני ספלי גרגרי חומוס קטנים ככל האפשר
- כוס טחינה גולמית מאיכות טובה
- מיץ סחוט משני לימונים קטנים
- שיני שום
- חצי כפית כמון
- וחצי כפיות סודה לשתיה
- מלח
- להגשה:
From the Smitten Kitchen blog. Surprisingly, it has no olive oil or cumin in the hummus itself. It is very good, though, and I topped it with olive oil, cayenne, and some thyme. Wishing I had za’atar on hand. This makes 4 cups, so it’s a lot.
You might need to buy:
- Cayenne or hot Hungarian paprika
- sesame seed paste
- chopped parsley