ready in about 25 minutes;
serves 4
You might need to buy:
- pork tenderloin or 4 4 ounce pork medallions
- peeled and grated ginger root
- sesame oil
- prepared plum sauce
ready in about 10 minutes;
serves 6
You might need to buy:
- dried oregano
- cayenne pepper
- pork tenderloins
ready in about 160 minutes;
serves 6
You might need to buy:
- sugar
- mustard
- ketchup
- brisket
ready in about 15 minutes
You might need to buy:
- water
- red wine
- minced garlic
- soy sauce
- freshly ground black pepper to taste
serves 6
You might need to buy:
- -5 lbs pork roast
- McCormick's seasoning salt
- chili powder
- garlic powder
- onion powder
- black pepper
serves 4
You might need to buy:
- all-purpose flour
- rubbed sage
- vegetable oil
- chicken broth
serves 6
You might need to buy:
- freshly ground black pepper
- fresh lemon juice
- white cooking white
You might need to buy:
- boneless chuck roast
- Seasoning Salt
- Onion Powder
- water to deglaze pan
- balsamic vinegar
- tomato sauce
You might need to buy:
- S & P to taste
- grape seed oil
- bay leaves
- fresh thyme
- nutmeg
- tom paste
- flour
- dry mustard
- red wine vinegar
- white wine
- beef broth
- chicken stock
- Dijon mustard
serves 4
You might need to buy:
- grated lemon zest
- salt & freshly ground pepper
- fresh lemon juice
- mint springs