15 pancakes
You might need to buy:
- chopped pecans
- unbleached all-purpose flour
- milk
- vanilla extract
- warmed real maple syrup
- whipped cream
- Buttered Pecans:
- unsalted butter
- coarsely chopped pecans
serves 4
You might need to buy:
- granulated sugar
- all-purpose flour
- baking powder
- ground cinnamon
- fat-free milk
- vegetable oil
16 pancakes
You might need to buy:
- buttermilk
- Buttered Honey Syrup:
- honey
serves 6
You might need to buy:
- Ingredients
- whole wheat flour
- low-fat buttermilk
- vegetable oil
- large egg
- large egg white
- Cooking spray
- maple syrup
NOTES: Our pancakes are standard-size, but Margaret Fox makes them silver dollar-size, which she says makes them easier to flip. PREP AND COOK TIME: About 45 minutes.
You might need to buy:
- * 3/4 cup milk
- * 1 large egg
- * 1/4 teaspoon salt
- * 1/4 teaspoon ground nutmeg
- * 1/2 teaspoon ground ginger
- * 1/2 teaspoon ground cinnamon
- * 1/2 teaspoon baking soda
- * 1 teaspoon baking powder
- * 2 tablespoons firmly packed brown sugar
- * 1 cup all-purpose flour
- * 3/4 cup canned pumpkin
- * 1/4 cup plain low-fat or nonfat yogurt
- * Maple syrup
ready in about an hour and 20 minutes;
serves 12
You might need to buy:
- FOR THE PANCAKES
- finely grated zucchini
- grated carrots
- low-fat plain yogurt
- fine yellow cornmeal
- grated Cheddar
- FOR THE DIPPING SAUCE
- pesto
- sour cream
You might need to buy:
- baking soda
- Orange Puree
- eggs
- butter
- Orange Puree
- water
22 cakes
You might need to buy:
- milk
- half-and-half
- unsalted butter
- kosher salt
- quick-cooking grits
- freshly grated parmesan cheese
- mascarpone cheese
- fresh ground pepper
serves 8
You might need to buy:
- coarse yellow cornmeal
- water
- unsalted butter
- flour
- milk
- sour cream
- maple syrup
- fresh corn kernels
1 serving (2 each) equals 443 calories, 17 g fat (8 g saturated fat), 94 mg cholesterol, 499 mg sodium, 63 g carbohydrate, 3 g fiber, 11 g protein.
serves 4
You might need to buy:
- finely chopped pecans
- packed brown sugar
- milk
- grated carrots
- vanilla extract
- CREAM CHEESE SPREAD:
- milk
- vanilla extract
- confectioners' sugar