serves 6
You might need to buy:
- fresh thyme
- large sprig fresh rosemary
- bay leaf
- olive oil
- butter
- chopped onion
- minced garlic
- low-sodium chicken broth
- elbow macaroni
- Freshly ground black pepper
- freshly grated Parmesan
- extra-virgin olive oil
serves 4
You might need to buy:
- finely grated ginger
- low salt chicken or vegetable stock
- water
- grated fresh ginger
- finely chopped garlic
- 100g baby spinach leaves
- mushrooms
- broccolini
- lime juiced
- tamari soy sauce
- coriander or shiso leaves
Protein: 11 g
Fat: 3.4 g
carbs: 16 g
Calories: 151 / 631 kj
serves 4
You might need to buy:
- vegetable stock
- Parmesan to garnish
serves 4
You might need to buy:
- sea salt and freshly ground black pepper
- vegetable stock
- 500ml milk
- garam masala
- knob of butter
- olive oil
- optional: a handful of fresh coriander leaves
You might need to buy:
- fresh flat-leaf parsley
- fresh thyme20 sprigs fresh dill
- kosher salt
- whole black peppercorns
serves 6
You might need to buy:
- frozen whole onions
- all-purpose flour
- tomato paste
- Cognac
- Freshly ground black pepper
- Kosher salt
- chuck beef cut into 1-inch cubes
- good olive oil
- For serving:
serves 4
You might need to buy:
- homemade chicken stock or canned broth
- kosher salt
- freshly ground black pepper
- half - and - half
- good olive oil
- unsalted butter
serves 4
You might need to buy:
- fresh ground black pepper
serves 6
You might need to buy:
- chicken broth
- minced garlic
- pearl barley
- bay leaves
serves 2
You might need to buy:
- 850ml clear vegetable or chicken stock
- 25g butter