You might need to buy:
- whole star anise
- cinnamon stick
- medium sweet onions
- minced peeled fresh ginger
- bone-in beef short ribs
- water
- beef stock
- kosher salt
- fish sauce
- hoisin sauce
- brown rice vermicelli noodles
- fresh bean sprouts
- roughly torn fresh basil
- roughly torn fresh mint
- Thinly sliced red Fresno chile
You might need to buy:
- olive oil
- cubed carrot
- chopped yellow onion
- minced fresh garlic
- crushed red pepper
- chicken stock
- uncooked orzo
- large eggs
- fresh lemon juice
- shredded rotisserie chicken
- chopped baby spinach
- kosher salt
- black pepper
- chopped fresh dill
You might need to buy:
- broth
- diced tomatoes
- chopped dill pickles
- Dijon Mustard
- Worcestershire sauce
- chopped fresh flat-leaf parsley
- salt
- black pepper
- ground beef
- shredded sharp cheddar cheese
- heavy cream
You might need to buy:
- dried oregano
- Kosher salt
- whole peeled San Marzano tomatoes
- cubed peeled butternut squash
- chicken broth
- Black pepper
- shredded mozzarella
- heavy cream
You might need to buy:
- bulk Italian sausage
- sliced fresh mushrooms
- chicken stock
- pumpkin
- sugar
- ground cinnamon
- Italian seasoning
- ground turmeric
- ground ginger
- ground nutmeg
- heavy whipping cream
- cold water
- cornstarch
- shredded smoked cheddar cheese
You might need to buy:
- unsalted butter
- chopped onion
- chicken broth
- Hungarian sweet paprika or 1 1/2 tsp Hungarian hot paprika
- soy sauce
- dried dill
- milk
- flour
- sour cream
- lemon juice
- salt
- black pepper
- Croutons
You might need to buy:
- butter
- chopped onion
- milk
- dry sheet
- salt
- black pepper
- nutmeg
- Chopped fresh parsley
Top with sliced pepperoncini, shaved parmesan, parsley leaves or herby panko
You might need to buy:
- olive oil
- Kosher salt and black pepper
- tomato paste
- red wine
You might need to buy:
- chicken broth
- heavy cream
- maple syrup
You might need to buy:
- olive oil
- butter
- Calabrian chile paste or 1 tsp crushed red pepper
- Salt
- sun-dried tomato paste
- chicken stock
- San Marzano tomatoes
- quick-cooking polenta
- heavy cream