This is a rich chocolate orange experience. Use your favorite chocolate icing with the zest of one orange added to it, or my simple icing below. Decorate with orange slices cut into quarters. Voted the best vegan cupcake by people who love cupcakes. (Um, well my friends say it is anyway)
- canola oil
- maple syrup
- soy milk
- vanilla
- Grand Marnier
- cupcake liners
- sea salt
- baking powder
- flour
- sifted flour
- sugar
- cocoa powder
- baking soda
- salt
- applesauce
- water
- oil
- vinegar
- vanilla
best cookies EVAR. easy, too.
- raw sugar
- chocolate chips
- salt
- baking powder
- flour
- oil
- vanilla
- water
Easy to make, nice to nosh on, good cinnamoniness, and it’s pretty amazing that it’s sweetened only with fruit juice. Otherwise, not much to say about this decent but not dreamy treat. I wish it were a bit more tender and rich.
- ground coriander
- ground cinnamon
- baking powder
- baking soda
- whole wheat pastry flour
- vanilla extract
- mashed bananas
- safflower or canola oil
- frozen and thawed apple juice concentrate
- chopped walnuts
- ground cinnamon
- chopped walnuts
- sprinkle of ground cinnamon
comment from original poster: “These bars made a nice snack for the trip down to L.A.. The recipe came without directions on the oven temperature setting, so I estimated 375F. The bars were moist, sweet, chewy and enjoyed by all, but I would go with a shallower pan next time- 9 by 13 inches as directed rather than my 8×11, or up the temperature by 25F, or lengthen the baking time 5-10 minutes, etc., etc..”
- baking soda
- whole wheat flour
- oil
- water
- water
- raisins
- Crumb Topping
- vanilla
- canola oil
- cane sugar
- ground flax seeds
- nutmeg
- ground cinnamon
- baking soda
- baking powder
- whole spelt or whole wheat flour
- oatmeal
- vanilla
- canola oil
- cane sugar
- whole wheat or whole spelt flour
- oatmeal
These are the brownies from Babycakes in NYC.
- vanilla extract
- canola oil
- applesauce
- xanthan gum
- salt
- baking soda
- baking powder
- unsweetened cocoa powder
- sugar