Nice savoury quiche, to serve hot or cold
ready in about an hour;
serves 6
You might need to buy:
- grated cheese
- self raising flour
- chopped chives
- salt and pepper to season
Nice savoury quiche, to serve hot or cold
ready in about an hour;
serves 6
You might need to buy:
- grated cheese
- self raising flour
- chopped chives
- salt and pepper to season
Nice to serve hot, or cold to maybe take on a picnic
If preferred, the diced potato can be substituted with other vegetables of your choice
ready in about 45 minutes;
serves 6
You might need to buy:
- milk
- cheese sauce mix
- chicken stock powder
- flour
- baking powder
- bran flakes
- x 185 g tin salmon or tuna
- grated cheese
- grated cheese for topping
Very tasty
ready in about an hour and 15 minutes;
serves 6
You might need to buy:
- cold water
- salt
- For filling:
- butter
- raw prawns
- fresh spinach
- eggs
- milk
- butter
- flour
- For pastry case:
- grated cheese
Very tasty
You might need to buy:
- For pastry case:
- flour
- butter
- salt
- cold water
- For filling:
- butter
- raw prawns
- fresh spinach
- eggs
- grated cheese
A delicious and different ‘take’ on those self-crusting quiches.
Just as nice cold, to take on a picnic perhaps.
Can be made with lactose free milk, dairy free spread, and gluten-free self-raising flour for those with intolerances.
ready in about 40 minutes;
serves 6
You might need to buy:
- eggs
- milk
- seasonings to taste
- chopped parsley and chives
- grated parmesan
- self raising flour
- wood roasted salmon