You might need to buy:
- cut into small pieces Chicken
- Oil
I usually make this biryani with vegetables and eggs. The original recipe was for chicken. This also can be made only with vegetables.
Be careful not to spill the color anywhere on the cloths or floor. The mark is very hard to remove. A small pack of color came along with the biryani mix.
ready in about two hours;
serves 4
You might need to buy:
- Basmati rice 2 cups
- Shan Biryani masala 1 tbl spn
- Green chili 1
- Oil
- Biryani color a pinch
- Salt