ready in about 25 minutes;
serves 4
You might need to buy:
- firm white fish fillets
- olive oil
- Creamy lime sauce
- lime juice
- light cooking cream
- caster sugar
- cornflour
- tblsps water
- 25g butter
- finely chopped fresh parsley
ready in about 25 minutes;
serves 4
You might need to buy:
- firm white fish fillets
- olive oil
- Creamy lime sauce
- lime juice
- light cooking cream
- caster sugar
- cornflour
- tblsps water
- 25g butter
- finely chopped fresh parsley