I double recipe using two 8X8 aluminum pans and FREEZE one. or double in 9 X 13 pan
serves 6
You might need to buy:
- ricotta (half of standard container
- Oregano
- 14.5oz can Italian style diced tomatoes with juice.
- onion diced
- garlic minced
- cooked ziti
- mozzarella shredded plus more for top
Easy & Delicious
serves 4
You might need to buy:
- garlic thinly sliced
- red pepper flakes
- dried oregano leaves
- olive oil sprinkled on top
- diced tomatoes with liquid
- Onion cut in strips or chopped
You might need to buy:
- Chopped green onions optional
- shredded cheddar cheese
- chicken broth
- cream cheese
- cooked bacon crumbled
- 16oz frozen pierogis