there are plenty of ways to make ’em and we like them all.
ready in about 40 minutes;
serves 2
You might need to buy:
- Red/New potatoes
- peanut oil
- minced garlic cloves
- medium yellow onion
- Cayenne
- Paprika
These hash browns are the tastiest, crispiest breakfast potatoes I’ve ever had or made. They’re also great topped with a fried egg. (The secret is in the ricer.)
serves 4
You might need to buy:
- olive oil
- Salt and pepper
- Potato ricer