ready in about 35 minutes;
serves 8
You might need to buy:
- sesame oil
- fish sauce
- sugar
- white vinegar
- Panko breadcrumbs
- black pepper
- Read more: http://www.laaloosh.com/2013/10/24/asian-style-pork-meatballs-recipe/#ixzz2jbneJy1r
- sriracha sauce
- extra lean ground pork