ready in about 30 minutes;
serves 8
You might need to buy:
- About 3 cups olive oil
- About 1/2 teaspoon cayenne
- About 1/2 teaspoon salt
- chili powder
- About 3/4 teaspoon tahini
These Apricot Bars are a little more forgiving, though, and make a delicious dessert OR snack OR breakfast. They’re about as wholesome as it gets: oats, brown sugar, butter, flour, and an interesting use of jarred Apricot Preserves. Mmmm…they just feel good goin’ down, no matter what time of day you choose to eat seven of them. OH! Did I just say that? No matter what time of day you choose to eat one. Unless you’re me, then you eat seven.
You might need to buy:
- Apricot Preserves