You might need to buy:
- olive oil
- frozen diced hash brown potatoes with onions and peppers
- shredded cheddar cheese
- green enchilada sauce
You might need to buy:
- vegetable oil
- bacon
- chopped yellow onion
- chopped green onion
- frozen peas and carrots
- soy sauce
- salt
- black pepper
You might need to buy:
- water
- cider vinegar
- eggs
- salt
- black pepper
- hot sauce
You might need to buy:
- pork sausage
- seasoned croutons
- eggs
- milk
- half-and-half
- minced or grated onion
- dry mustard
- salt
- black pepper
You might need to buy:
- Horseradish Sauce:
- sour cream
- prepared horseradish
- finely chopped fresh chives
- Worcestershire
- coarsely ground black pepper
- Burger Stacks:
- butter
- Salt
- canola oil
- very thinly sliced boneless rib eye
- Pepper
- Granulated garlic
- Bread-and-butter pickle slices
You might need to buy:
- boneless rib eye steaks
- Kosher salt and black pepper
- walnut halves or pieces
- fresh flat-leaf parsley tops
- stemmed watercress leaves
- sherry vinegar or red wine vinegar
- fresh lemon juice
- olive oil
- olive oil
- fresh rosemary
- butter
- smoked blue cheese crumbles
You might need to buy:
- Breading:
- breadcrumbs
- very finely grated Parmigiano-Reggiano
- panko breadcrumbs
- Cutlets and Toppings:
- Salt and pepper
- flour
- eggs
- baby arugula
- Shaved Parmigiano-Reggiano
- fresh lemon juice
You might need to buy:
- Sauce:
- whole milk
- butter
- flour
- Salt and white pepper
- shredded fontina
- very finely grated Parmigiano-Reggiano
- Cutlets:
- chicken breasts
- flour
- Salt and pepper
- large eggs
- breadcrumbs
- finely grated Parmigiano-Reggiano
- lemon zest
- thin slices of prosciutto di Parma
- For Serving:
You might need to buy:
- olive oil
- Salt and pepper
- fresh bay leaf
- tomato paste
- grates of nutmeg
- chicken stock
- white wine
- ground chicken
- passata or tomato puree
- heavy cream
- mezzi rigatoni or mezzi penne
- finely grated Parmigiano-Reggiano
You might need to buy:
- large red field peppers or other sweet red bell peppers
- Salt
- olive oil
- Calabrian chile paste