You might need to buy:
- olive oil
- salt
- top sirloin steak
- black pepper
- chopped fresh thyme
- crushed tomatoes
You might need to buy:
- Pork Tenderloin:
- warm water
- salt
- honey
- red wine vinegar
- ice cubes
- balsamic vinegar
- black pepper
- olive oil
- small tomatoes on the wine
- Pesto:
- packed basil leaves
- pine nuts
- garlic cloves
- grated Parmesan
You might need to buy:
- olive oil
- diced onion
- diced tomatoes with basil and garlic
- water
- dried morel mushrooms
- rosemary and olive oil quinoa blend
You might need to buy:
- Steak:
- filets
- Kosher salt
- black pepper
- olive oil
- chopped shallots
- canned beef broth
- good Cognac
- Potatoes:
- Canola oil
- sea salt
- minced fresh parsley
- Salad:
- champagne vinegar
- Dijon
- minced garlic
- extra-large egg yolk
- salt
- black pepper
- olive oil
- Salad greens
You might need to buy:
- medium Russet potatoes
- Cooking spray
- Kosher salt and black pepper
- half-and-half
- shredded cheddar
You might need to buy:
- buttermilk
- habanero hot sauce
- Kosher salt and black pepper
- mayo
- chicken thighs
- bag frozen waffle fries
- cake flour
- vegetable oil
- Iceberg lettuce and dill pickle slices
You might need to buy:
- soy sauce
- sugar
- mirin
- toasted sesame oil
- freshly black pepper
- cooked short-grain rice
- ground cumin
- garlic powder
- mustard powder
- Kosher salt
- unsalted butter
- vegetable oil
- chicken broth
You might need to buy:
- Fine sea salt and freshly ground black pepper
- cold salted butter
- white wine
- fresh pork sausage
- minced fresh sage
- chopped chives
- Zest of 1/2 lemon
You might need to buy:
- fennel seeds
- hot smoked Spanish paprika
- Kosher salt and freshly ground black pepper
- fresh flat-leaf parsley leaves
- red wine vinegar
You might need to buy:
- Kosher salt and freshly ground black pepper
- vegetable oil
- unsalted butter
- finely chopped fresh thyme
- Dijon mustard
- Onion Rings And Assembly
- buttermilk
- apple cider vinegar
- all-purpose flour
- Kosher salt and freshly ground black pepper
- watercress leaves with tender stems
- Special Equipment
- deep-fry thermometer