This is how I made it one day and it was delicious. Served it with Rice Pilaf, recipe also in this book.
You might need to buy:
- Cajun/ Creole seasoning to taste
- chopped fresh parsley
- garlic thinly sliced
Very good served with fish, seafood, chicken or pork.
This serves 4 people. Amounts can be increased for more servings.
You might need to buy:
- frozen peas or peas & carrots
- fresh chopped parsley
- margarine
- minute rice
- water
WOW!
You might need to buy:
- As many ears of sweet corn as you have people plus a couple extra.
- -
- Serve with:
- Margarine or butter
- Salt
I have my own tartar sauce recipe in this book but I love Red Lobsters sauce. I finally made this and it was sooo good!
You might need to buy:
- very finely minced onion
- sugar
- sweet relish
- real mayonnaise
- very finely grated and minced carrot
My mom used to make this all the time with a Sunday roasted hen.
You might need to buy:
- minced fresh parsley
- butter or margarine
- chopped celery
- chopped onion
- uncooked long grain rice
Basic Recipe
You might need to buy:
- Salt to taste
- white vinegar
- water to cover
Haven’t tried
Sounds really good.
I have copied the way the person put the recipe in, only adding a few of my own thoughts and ideas here and there.
You might need to buy:
- -
- Salt/Sugar Rub:
- coarsely ground black pepper
- freshly grated nutmeg
- brown sugar or honey or maple syrup
- -
You might need to buy:
- celery seeds
- mustard seeds
- white sugar
- white vinegar
- -
- NOTE: You can mix in sliced carrots and onion pieces to the peppers.
Recipe says makes about 2 pints.
You might need to buy:
- sugar
- salt
- -
- NOTE: You can mix in sliced carrots and onion pieces to the jalapenos if desired.
- fresh jalapeno peppers
I will make NOTES throughout the recipe.
You might need to buy:
- apple cider vinegar
- sugar
- pickling spice
- mustard seed
- turmeric
- -
- Medium cucumbers
- Onion
- Kosher or canning salt
- Solution: