Pinoy Crispy Prawn Tempura, Succulent prawns coated in batter and rolled in cornflakes fried to a crisp – guaranteed to be everyone’s favorite!
PinoyRecipe.net Tips:
NESTLÉ CORN FLAKES may also be used as breadcrumbs. The trick is to remember F.E.B. meaning to dip the meat in F-lour, E-gg, then B-readcrumbs.
You might need to buy:
- sugar
- pepper
- 8g. MAGGI Magic Sarap
- baking powder
- cooking oil
- water
- crushed NESTLÉ Cornflakes
- cooking oil for frying
- MAGGI Chili Sauce
serves 4
You might need to buy:
- crab meat
- avocado
- sushi rice
- mayonnaise
- salt