You might need to buy:
- fresh lemon juice
- packed fresh basil
- freshly grated lemon zest
- olive oil
camping recipe
You might need to buy:
- 8-9" flour tortillas
- semisweet chocolate chips
- fresh raspberries
- melted butter
- sugar
- ground cinnamon
This wonderful, simple, and delicious salad from Tuscany works especially well with day-old, or even grilled bread. Although it’s traditionally made with Italian bread, I prefer it with a crusty French baguette or a loaf of stale rosemary bread. Use fresh herbs if possible and ripe juicy tomatoes. If ripe tomatoes are unavailable, use canned Italian tomatoes, drained, or cherry tomatoes, halved. Ingredients and amounts can vary greatly, so use your imagination.
serves 6
You might need to buy:
- chopped Italian parsley
- finely minced garlic
- About 3 dozen fresh basil leaves
- slightly stale French baguette
- balsamic or red-wine vinegar
- extra virgin olive oil
You might need to buy:
- extra virgin olive oil
- balsamic vinegar
- ground cumin
- Salt and freshly ground black pepper,
- taste
- chopped celery
- chopped red onion
- chopped red bell pepper
- chopped cilantro
You might need to buy:
- flour
- stock cube
- tomato paste
- soy sauce
- hot water
- red wine
- olive oil
- hot water
- dry TVP
- Topping
- vegan margarine
- soy milk
You might need to buy:
- Tartar Sauce
- vegan mayonnaise
- cornstarch
- cayenne pepper
- white pepper
- garlic powder
- salt
- baking powder
- all purpose flour
- fresh lime juice
- lemon zest
serves 4
You might need to buy:
- salad oil
- packed brown sugar
- cornstarch
- sliced sweet onion
- soy sauce
- red wine vinegar
serves 8
You might need to buy:
- Pastry for 2-crust pie
- sugar
- cinnamon
- nutmeg
- salt
- flour
- lemon juice
- Calories: 434 kcal
- Carbohydrates: 53 g
- Dietary Fiber: 6 g
- Fat: 19 g
- Protein: 14 g
- Sugars: 5 g
serves 8
You might need to buy:
- Salt
- pine nuts
- flat-leaf parsley
- Freshly ground black pepper
Salty and delicious.
ready in about 45 minutes;
serves 6
You might need to buy:
- Portabello caps
- Finely diced white onions
- Earth Balance
- Bread crumbs