- kosher salt
- Freshly ground black pepper
- water
- beef broth
- Marsala cooking wine
- fresh rosemary
- all-purpose flour
- butter
- Kosher salt and freshly ground black pepper
- deli ham
- Swiss or gruyere cheese
- vegetable oil
- all-purpose flour
- white wine
- chicken stock
- dried thyme
- sour cream
- finely chopped fresh parsley
3 December 2010 - I did the sausages in a non-stick fry pan, and used chicken stock instead of water. Serve with plain boiled potatoes.
- Coarse salt and pepper
- olive oil
- sweet italian sausage
- garlic cloves
- large bunch of kale (1 1/4 - 1 1/2 pounds
- # 4 tablespoons butter
- # Coarse salt and ground pepper
- # 2 tablespoons olive oil
- # 1/4 teaspoon ground cinnamon
- # 3/4 teaspoon ground cumin
- # Coarse salt and ground pepper
- # 1/2 cup plain low-fat yogurt
- # 2 tablespoons fresh lime juice
- Panko bread crumbs
- grated Parmesan
- freshly minced thyme leaves
- Kosher salt and freshly ground black pepper
- Dijon mustard
- water
Serve w/ potatoes: http://www.recipething.com/recipes/show/22349-garlic-roast-potatoes and peas: http://www.recipething.com/recipes/show/22352-petits-pois-a-la-francaise
- lemon
- Worcestershire sauce
- Freshly ground black pepper
- dried sage
- English mustard
- large onion or 2 small onions
- sausages
- coarse salt and ground pepper
- panko
- Old Bay Seasoning
- olive oil
- light mayonnaise
- Dijon mustard
- prepared white horseradish
-This is a classic takeaway dish and a classic Chinese snack – Chow mein in Mandarin Chinese is pronounced ‘Chao meean and it means ’stir-noodle’, i.e. stir-fried noodle.
I love this simple dish with plenty of fresh crunchy vegetables and the usual Chinese condiments of light soy sauce and toasted sesame oil – but the trick to getting a good-quality chow mein is in the quality of the noodle used. I use shi wheat flour noodles – ‘shi’ means ‘thin’ and whether yellow shi or white – they are easy to cook, 3 minutes in boiling water. Then all the ingredients go into a wok – couldn’t be easier or healthier!
- dried yellow Shi wheat flour noodles* or medium egg noodles
- dark soy sauce
- five-spice powder
- cornstarch
- bean sprouts
- light soy sauce
- *Can be found at specialty Asian markets.
Saturday, 25 Saturday 2010 - Good - instead of the tortillas, use tortilla chips instead
- Salt to taste
- canola oil
- chicken or vegetable stock
- low-fat Greek-style yogurt or crumbled queso fresco
- Sliced radishes for garnish