Double recipe for 9×13 pan.
You might need to buy:
- cherry pie filling
- cool whip
- cold milk
- Instant Vanilla pudding
- graham crackers
You might need to buy:
- olive oil
- medium yellow onion
- minced garlic
- medium zucchini
- medium yellow squash
- medium potato
- medium tomato
- dried thyme
- taste salt & pepper
- shredded Italian cheese
You might need to buy:
- jalapeño peppers
- bacon
- grated colby jack or cheddar
- cheese
- salt and pepper to taste
- BBQ sauce
You might need to buy:
- mayonnaise
- diced green onion
- Topping:
- parmesan cheese
You might need to buy:
- corn on the cob
- butter or margarine
- foil
- mayo
- grated parmesan
- paprika
- chili powder
You might need to buy:
- orange/red lentils
- rice
- chopped onion
- chopped carrot
- turmeric
- cumin
- ground coriander seed
- salt
- ground black pepper
- olive oil
- water
- chopped parsley
- cut lemon
You might need to buy:
- bag of frozen tortellini
- small bag of fresh spinach
- italian style diced tomatoes
- or 4 cups or vegetable broth
- cream cheese
You might need to buy:
- flour
- baking powder
- salt
- cayenne pepper
- black pepper
- milk
- sour cream
You might need to buy:
- For the ratatouille:
- Salt and pepper to taste
- tomato juice
- For the pasta Parmesan and eggs:
- pappardelle pasta
- Parmesan cheese
- eggs
- white wine vinegar