You might need to buy:
- Preheat the oven to 450 degrees F.
You might need to buy:
- prepared hummus *
- plain Greek yogurt **
- chopped roasted red peppers ***
- pitted kalamata olives chopped
- red onion diced
- olive oil plus extra for drizzling
- fresh chopped parsley leaves
- salt
- fresh ground black pepper
- crumbled feta cheese
- toasted pine nuts
- Serving suggestions:
- pita bread pita wedges or baked pita chips
- cucumber slices
- carrots
- celery
- crackers
- use as a spread on sandwiches
You might need to buy:
- whole fennel seeds
- chopped fresh thyme leaves
- crushed red pepper flakes
- Kosher salt and freshly ground black pepper
- good olive oil
- fresh thyme
This cauliflower puree is so delicious
You might need to buy:
- Kosher salt
- fresh lemon juice; more to taste
- cayenne; more to taste
- Tbs. canola oil; more as needed
- finely grated lemon zest
- Tbs. unsalted butter; more as needed
- fresh thyme leaves
- philadelphia cheese
- heavy cream
You might need to buy:
- eggs plus some for breading
- pork breakfast sausage meat
- ground mace
- English mustard
- milk
- Flour
- Italian style breadcrumbs
Easy! So much cheaper and so much tastier than store-bought!
You might need to buy:
- minced garlic
- extra virgin Oilve Oil
- Pita bread
- Spike seasoning
I served this with a marinara sauce made with salsa, cooked down
You might need to buy:
- large egg
- dried bread crumbs
- ketchup
- chopped fresh Italian parsley leaves
- grated Parmesan
- grated Pecorino Romano
- salt
- ground black pepper
- ground dark turkey meat
- olive oil
- Simple Tomato Sauce:
- extra-virgin olive oil
- Sea salt and freshly ground black pepper
- basil leaves
- dried bay leaves
You might need to buy:
- Frozen calamari rings
- Buttermilk
- Cornstarch
- Salt
- Old Bay Seasoning
- Canola Oil
ready in about 45 minutes;
serves 2
You might need to buy:
- fresh mussels
- coconut oil
- Cabernet Savignon
- Salt
- Pepper
Makes 32 appetiser or 20 entree
You might need to buy:
- grated lemon rind
- egg
- frozen chopped spinach
- feta
- nutmet
- salt and pepper
- clarified butter
- filo thawed in refrigerator