A mainstay of the Italian housewife. There are many variations, but this is one of my favorites.
ready in about 45 minutes;
serves 8
You might need to buy:
- recipes Spicy Tomato Sauce with Capers OR 7-8 cups spaghetti sauce
Delicious with pasta (choose a chunky-style pasta to match the chunky sauce), or as an ingredient in Eggplant Parmesan, Lasagne or Pasta al Forno.
ready in about an hour and 40 minutes;
serves 8
You might need to buy:
- onion
- salt
- garlic
- freshly ground pepper
- red pepper flakes
- fresh basil leaves
- capers
- extra-virgin olive oil
Delicious by themselves, or can be made in bulk for eggplant parmesan.
ready in about an hour and 20 minutes;
serves 6
You might need to buy:
- large eggs
- flour
- salt
- pepper
- medium-sized eggplant
- frying oil
You might need to buy:
- flour
- sugar
- eggs
- lemon
- baking powder
- vanilla extract
- peach jam
serves 8
You might need to buy:
- bottiglie passata di pomoro
- sale
- mozzarella
- parmigiano grattugiato
- basilico fresco
- bicchiere aceto
Very rich and crumbly.
serves 10
You might need to buy:
- lemons
- self-rising flour
- sugar
- butter