serves 8
You might need to buy:
- Filling:
- cornstarch
- Garnish:
- ripe fresh blackberries
2 dozen bars
You might need to buy:
- Crust and Topping:
- chilled unsalted butter
- Fruit Filling:
- sour cream
Recommends to carefully inspect baked pie crust for any little holes or too-thin spots; patch with almond paste or marzipan because this filling is very juicy and the juices will run out of any places they can get through, which will make the crust stick to the plate.
serves 8
You might need to buy:
- Pie Crust:
- Crumb Topping:
- unsifted all-purpose flour
- cinnamon
- nutmeg
- Filling:
- minute tapioca
- tart cooking apple
- lemon juice
serves 8
You might need to buy:
- fresh key lime juice
- ginger ale
- ice cube
You might need to buy:
- fresh blackberries
- fresh lemon juice
- cold water
8 half-pint jars
You might need to buy:
- unsalted butter
You might need to buy:
- chopped fresh mint
- boiling water
- family-size tea bags
- cold water
1 quart
You might need to buy:
- fresh blackberries
- whole milk
- heavy cream
serves 12
You might need to buy:
- Vanilla Cookie Crust:
- Blackberry Filling:
- cream cheese
- sour cream
- cornstarch
- egg yolk
- sweet blackberry wine
- almond extract
- vanilla extract