this is crazy super delicious. and easy, too!
ready in about 20 minutes;
serves 4
You might need to buy:
- water
- light brown sugar
- olive oil
serves 6
You might need to buy:
- oil-packed tuna
- dry breadcrumbs
- grated parmesan cheese
- farfalle
- refrigerated Alfredo sauce
- thinly sliced green onions
- dried oregano
- grated lemon peel
- fresh lemon juice
serves 8
You might need to buy:
- medium poblano pepper
- yellow cornmeal
- all purpose flour
- sugar
- salt
- baking powder
- baking soda
- ground black pepper
- large eggs
- whole milk
- sour cream
- fresh minced oregano
- butter
You might need to buy:
- Pumpkin
- Lemon juice
- Cinnamon
- Ginger
- Nutmeg
- Cream cheese -- softened
- Butter -- or margarine
serves 6
You might need to buy:
- medium yukon gold potatoes
- finely chopped chives or green onion tops
- chopped fresh parsley
- drained capers
- white wine vinegar
- caper liquid from jar
- tsb dijon or coarse-grained mustard
- EVOO
ready in about 25 minutes;
serves 4
You might need to buy:
- vegetable oil
ready in about 45 minutes;
serves 4
You might need to buy:
- taco seasoning mix
- canola oil
- cayenne pepper
Prepare the butter up to a week ahead and refrigerate, or up to three weeks in advance and freeze. Prepare extra butter to serve with bread or baked potatoes
serves 6
You might need to buy:
- grated lemon rind
serves 8
You might need to buy:
- granulated sugar
- vanilla extract
- cinnamon
- evaporated milk
- Topping:
- tightly packed light brown sugar
- all purpose flour
- finely chopped pecans
serves 4
You might need to buy:
- mayonaise
- teriyaki sauce
- rice vinegar