Created this in July 2005. Great served with steamed dandelion greens drizzled with balsmic vinegar or lemon juice. the bitter of the greens with acidity of vinegar complements the creamy richness of the gratin.
ready in about an hour and a half;
serves 6
You might need to buy:
- worchestershire sauce
- Yukon Gold or Butter potatoes
- cream of mushroom soup concentrate
- onion powder
- garlic powder
- salt and pepper to taste
serves 4
You might need to buy:
- juice and zest from 1 lime
- coconut milk
- coconut oil
ready in about 30 minutes;
serves 4
You might need to buy:
- Medium Onion
- Lemon Juice
- Saffron Threads
- olive oil
- salt
- Fresh ground black pepper
- boneless chicken breasts cut into 1 inch pieces
You might need to buy:
- Butter for greasing pan
- chopped pecans or walnuts
- raisins
- large eggs
- milk
- firmly packed dark brown sugar
- vanilla
- cinnamon
- nutmeg
- melted butter
- SERVE
- Powdered sugar
Love this stuff. Always a huge hit. Can be made even richer using extra cream and less milk. I often double this recipe, it’s that popular.
ready in about an hour;
serves 6
You might need to buy:
- potatoes
- clams
- clam juice
- cooked bacon
- chopped celery
- choped onion
- heavy cream
Even people who don’t like okra have liked this. A hit with my vegetarian friends, have added tofu. Served over brown rice, it’s very satisfying.
ready in about an hour;
serves 6
You might need to buy:
- coriander
- vinegar
- 1/8th-1/4 tsp. salt
- fresh okra
created 6/4/06 with odds and ends around house.
ready in about an hour;
serves 3
You might need to buy:
- wasabi mayo
- lemon juice
- seasoned bread crumbs
- Stuffing:
- fresh lemon
- melted unsalted butter
- slivers of salted butter for cavity
- onion powder- to taste
- salt & pepper - to taste
Tastes great!
ready in about 195 minutes;
serves 6
You might need to buy:
- - 4 lb. chuck roast
- bag of baby carrots
- Worceshire Sauce
- Lipton French Onion Soup Mix
- water
- Garlic powder
ready in about 485 minutes
You might need to buy:
- * 1/4 cup chopped green olives
- * 2 tablespoons bacon bits
- * 1/2 cup red wine
- * 3 tablespoons Dijon mustard
- * 1/4 cup balsamic vinegar
From the Lake Holm Ward Cookbook
You might need to buy:
- orange juice
- whole orange
- orange marmelade