Categories: Fish

Ingredients

• 12-16 oz Cod
• 2 medium potatoes grated
• 1/2 bell pepper diced
• handful cilantro diced
• 2 eggs
• 1 cup bread crumbs
• 1 shallot grated
• 2 cloves garlic grated
• 2 TBL grated Parmesan cheese
• 1/2 tsp salt
• 1/2 tsp pepper
• 1 tsp paprika
• dash of nutmeg
• oil for cooking

Directions

1. Add 2 TBL oil to skillet and cook cod and grated potatoes for about 8 minutes (4 minutes on each side).

2. Transfer cod and potatoes to a mixing bowl and add rest of ingredients. Mix to combine. Make small patties and fry about 5 minutes on each side.

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