Categories: Veg, raw

Ingredients

• 6-8 ripe avocados (depending upon the size)
• 3 tomatillos, chopped
• 2-3 ripe red tomatoes, seeded, chopped
• 1 small red or sweet onion, diced fine
• 6 cloves garlic, chopped
• 1-2 jalapeño peppers, seeded, diced fine
• 1 big bunch fresh cilantro, chopped
• Sea salt, to taste
• 3-4 fresh juicy limes

Directions

1. Peel and pit the avocados; cut the fruit into chunks and toss into a large bowl. Add the chopped tomatillos, tomatoes, onion, garlic, jalapeños, and cilantro. Toss with your bare hands. Season with sea salt to taste. Squeeze fresh lime juice all over the guac and mix again. Taste test. Add more salt or lime, to taste. Taste test!

2. Serve in a festive bowl topped with lime wedges. Break out the tortilla chips.

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