Corn Chowder
(from karenharbison’s recipe box)
Source: Old Mill
Prep time: 30 minutes
Cook time: 30 minutes
Serves 6 people
Ingredients
- 1 tbsp butter
- 3 cups diced onions
- 3/4 cup crumbs
- 1/4 cup flour
- 2 cups water
- 1 cup clam juice
- 2 cups chicken broth
- 3 cups diced potatoes
- 2 cups half and half
- 2 cups corn kernels
- 1 red pepper
Directions
-
Mix liquids and butter.
-
Add potatoes and onions.
-
Cook until done
-
Mix cracker crumbs, flour and seasonings.
-
Add potato and onion mixture.
-
Add pepper and mix well
-
Bring to a boil.
-
Add cream and corn.
-
Simmer 15-20 minutes.