Sweet Chutney
(from Nandini’s recipe box)
Prep time: 10 minutes
Cook time: 10 minutes
Serves 5 people
Categories: chutney
Ingredients
- Tamarind pulp 2 tea spns
- Sugar/Jaggery 2 and 1/2 tbl spns
- Red chilli powder 2 tea spn
- Jeera powder 1/2 tea spn
- Green chilli(slit into two) 1
- Salt As per taste
Directions
-
Mix all the ingredients with 1/4th cup water. Cook on a low flame mixing occasionally till the mixture becomes thick. Discard the green chilli.
-
Use as and when required. It can be preserved for 4-5 days in refrigerator.